Restaurants: Peruvian Nyack
Jumbo shrimp on yuca and chicharron mash with Aji Amarillo reduction
Price: 15.00
Crunchy boneless chicken breast in a hot ‘n’ honey Aji Panca sauce
Price: 12.00
Served with Maura’s spicy aji sauce *choose 3: Beef • Chicken • Pernil • Vege
Price: 12.00
Price: 8.00
Price: 7.00
Hass Avocados mashed with tomatoes, red onions & Aji Limo, served with corn tortilla chips
Price: 12.00
Potato, Aji Amarillo cheese sauce, hard-boiled egg, olive aioli
Price: 9.00
Price: 14.00
Served in our seafood marinara with parmesan cheese flakes
Price: 18.00
Price: 16.00
Price: 21.00
Pollock and shrimp marinated in lime juice & Aji Amarillo served with choclo and sweet potato
Price: 21.00
Pollock, shrimp, and calamari marinated in lime juice & Rocoto served with choclo and sweet potato
Price: 21.00
Ceviche Maura’s, Ceviche Mixto, and Jalapeño Ceviche, served with choclo and sweet potato
Price: 28.00
Price: 20.00
Light and creamy Peruvian shrimp chowder topped with egg
Price: 18.00
Seafood bouillabaisse, jumbo shrimp, calamari, pollock, and mussels
Price: 19.00
Spring mix, cucumber, onion, tomato, carrots, radicchio & avocado in a garlic-lime vinaigrette
Price: 10.00
Price: 6.00
Peruvian Marinated Half Rotisserie Chicken with a choice of two sides
Price: 26.00
Price: 40.00
Slow-roasted pork shoulder served with white rice, black beans, and fried sweet plantains
Price: 19.00
Sautéed in tomatoes and onions over rice & fries with steak
Price: 0.00
Price: 28.00
Price: 32.00
Peruvian paella; red peppers with jumbo shrimp, calamari, mussels, little neck clams and Spanish chorizo
Price: 28.00
Peruvian fried rice, soy sauce, red peppers, scallions, egg, sesame oil, snow peas with rotisserie chicken
Price: 0.00
Price: 21.00
Price: 23.00
Price: 25.00
locally made DPNP tagliatelle pasta in a seafood sauce and chopped asparagus, topped with shaved Parmesan cheese with chicken breast
Price: 24.00
locally made DPNP tagliatelle pasta in a seafood sauce and chopped asparagus, topped with shaved Parmesan cheese with jumbo shrimp
Price: 28.00
locally made DPNP tagliatelle pasta in a seafood sauce and chopped asparagus, topped with shaved Parmesan cheese with chicken and shrimp
Price: 32.00
Pan-seared salmon drizzled in honey-aji Amarillo reduction, served with mashed potatoes and sautéed vegetables
Price: 26.00
Pan-seared mahi mahi, shrimp and calamari in a seafood sauce, served with crispy yuca fries and white rice
Price: 28.00
Black angus sirloin steak drizzled in Maura's chimichurri sauce served with yuca fries and dressed greens in a creamy pineapple vinaigrette
Price: 36.00
Fried Peruvian seafood; crispy jumbo shrimp, calamari, and mahi mahi topped with Zarza & choccolo, served with Aji Amarillo, roasted garlic aioli, and Maura's tartar sauce
Price: 34.00
Price: 32.00
Price: 42.00
Served with a citrus honey fruit salad and home fries
Price: 14.00
Whole grain toast, Maura’s Spicy Guacamole, caramelized Onions, Applewood smoked bacon, topped with a poached egg
Price: 14.00
Smoked salmon, eggs benedict, rustic sourdough, home fries, salad
Price: 18.00
Served in Maura's Chicha syrup with caramelized plantains and whipped cream
Price: 14.00
Topped with red pepper aioli & Peruvian onion relish, served with home fries
Price: 15.00
Pepper jack cheese and egg between a brioche bun, served with hand cut fries tossed in garlic and cilantro
Price: 18.00
Two eggs cooked your way, hanger steak topped with Maura's chimichurri sauce, dressed greens, and Aji Panca home fries
Price: 23.00
Jumbo lump crab served over Peruvian Causa (Aji Amarillo whipped potato), poached eggs, grilled asparagus & Choron Hollandaise
Price: 24.00
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